Did you know that there is a sausage restaurant in Regensburg, Germany, which sells 6,000 sausages a day and that sausages are the only item on the menu?
“Regensburg Sausage Kitchen” is in business since 900 years, so they were selling sausages well before the Inca Empire existed.
This is a historic restaurant and the dishes come in portions of six, eight or ten, along with sauerkraut and mustard.
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